The Globe And Mail borrowed pieces from Cynthia Findlay for their "Seville Defence" Story

What could make an intimate dinner of roasted cornish hen any better? How about ironstone bowls, pewter plates and antique linen napkins? 

Credits: Photographer, Angus Ferguson

Food Stylist, Victoria Walsh

Prop Stylist, Alanna Davey

Source, "Seville Defence," February 15, 2014.

The Globe And Mail

Enamel colander, Ironstone Bowl, Ironstone salad plates

Grain sack, Hand-painted serving bowl, Serving spoon

Liberty bud vase, Pewter plates

Bone-handled knife, Linen dinner napkin

Linen cocktail napkins.

Several similar gallery trays and ice buckets in stock.

Contact us for these items.